Thu, Aug 17
|Statera, LLC
Quinoa Stuffed Red Bell Peppers with Goat Cheese
This is the perfect end of summer dish for holding on to the bright warmth of summer with a vibrant red bell pepper and easing into fall with light yet hearty quinoa. Let the aroma of sauteed garlic, roasted red pepper, and creamy goat cheese call your guests to gather around your table.


Time & Location
Aug 17, 5:30 PM – 7:00 PM CDT
Statera, LLC, 3375 Lake Ridge Dr, Dubuque, IA 52003, USA
About the event
Quinoa Stuffed Red Bell Peppers with Goat Cheese
This is the perfect end of summer dish for holding on to the bright warmth of summer with a vibrant red bell pepper and easing into fall with light yet hearty quinoa.
Let the aroma of sauteed garlic, roasted red pepper, and creamy goat cheese call your guests to gather around your table.
Statera Upper Level, Kitchen
Thursday, August 17Â
5:30-7:00 pmÂ
$25